Ratatouille Khachapuri Ingredients Dough: 1 cup (230 grams) full-fat plain yogurt 1 tablespoon neutral oil (preferably sun ower oil) 1 2 teaspoon ne sea salt 1 teaspoon unsalted butter, melted 2 cups (260 grams) all-purpose our 1 2 teaspoon baking powder 1 red or yellow bell pepper, cut into 1 2-inch (1-centimeter) cubes 1 garlic clove, peeled 1 beefsteak tomato, cut into 1 2-inch (1-centimeter) pieces 2 tablespoons chopped fresh parsley Ratatouille Filling: Extra-virgin olive oil, for saut ing 1 medium eggplant, cut into 1-inch(2-centimeter) cubes Posted by: nancerelli on April 7, 2026 |